0049 - Grilled Beef with Potato & Orange

After Matt's success on Grilled Beef with Potato & Bak-Choy (served with Chili Vinegrette Sauce) in Entry 0042, he gave it a go again, substituting the Bak-Choy with an Orange.



Unlike the first one, I'm afraid this wasn't my favourite. I prefer my orange on the side. Of course, beef & potato? You can never go wrong :)